Field Dressing and Butchering Big Game
Monte Burch
Availability: Out of stock
SKU: 3352
Manufacturer part number: 1-58574-357-7
Gut, skin & quarter big game such as elk, moose, boar, deer & caribou in the field, then cut into roasts, chops, steaks, stew meat and ground chuck. A guide to the tools and equipment along with cooking tips and recipes. 200pp.